The 'Pretorio' gift box offers a delicious tasting of Antonio Mattei Biscottificio products and a selection of other carefully chosen products for our customers.
Prato Biscuits are prepared with flour, sugar, free-range eggs, almonds and pine nuts, they do not contain preservatives, animal fats or vegetable fats.
The Dark Chocolate biscuits, and the ones with Pistachio and Almond are made with the same ingredients as the Prato biscuits (flour, sugar, free-range eggs) but instead of almonds and pine nuts, fine dark chocolate (85 % cocoa), or pistacchio and almonds added.
The Deseo Pure Butter Shortbread Biscuits are simple, crumbly and tasty shortcrust biscuits made with butter, flour, fresh eggs and sugar.
DESEO products are handmade, prepared daily without using preservatives or other chemical agents. They do not use palm oil because of its negative impact on your health and the environment.
Maglio rejects the classic Cremino, made only with milk chocolate and pure hazelnut paste, in two rich versions: milk and dark
chocolate. Whole “Filippo Ceo” (native Apulian varieties) almonds and “Giffoni” hazelnuts, emphasize the delicious taste of chocolate. Maglio Chocolate is made only with cocoa from sustainably grown cocoa.
From Barbero elegant bags containing individually wrapped Torroncini, ideal for guests.
Contains 6 different flavours, to satisfy all palates.
The Santa Cristina Antinori Vinsanto is intense yellow with amber highlights, the wine shows aromas of toasted hazelnuts, honey, and apricots along with light notes of citrus fruit. Full-bodied on the palate with honeyed and nutty flavours, it is a long and supple wine with an intense finish of chestnut flour and herbs.