Caramel Chocolate Small Eggs 7.05 oz

Nougat and Chocolate factory D. Barbero

• Description

  Bag with Caramel Chocolate little eggs.
  
  They are decorated by hand all in an artisanal way.
  
  The product doesn’t contain GMO.

• History

  Easter is very important for the Barbero company, which produces chocolate eggs of all shapes and sizes, small and big bells and small eggs to satisfy all the demand.
  
  When entering into the Barbero, in the heart of the town, it is possible to smell the perfume of chocolate which gives forth through the courtyard; many times, several tourists come to watch the production, the majority are children in this time of the year.
  Eggs production is fascinating, particularly for gourmands.
  Also the presentation is important. The shop which looks on to Via Brofferio is full of colored wrapped chocolate eggs that represent the happiness and fascination of this traditional celebration.

• Ingredients

  Sugar, cocoa butter, caramel powder (dried skimmed milk, whey powder, sugar, anhydrous milk fat, natural vanilla flavour) 21%, whole dried milk, caramelized sugar 1,5%, emulsifier: soya lecithin, natural vanilla flavour. Min.cocoa 30%.
  Contains: Milk, soya. May contain: Other nuts (hazenut, almonds, pistachio).

• Sizes
  Width

  8 cm

  Height

  11 cm

  Depth

  6 cm
• Nutrition declaration
  Average quantity for

  100

  g

  ENERGY

  2354

  kj

  563

  kcal

  FAT

  of which saturates

  35

  g

  22

  g

  CARBOHYDRATE

  of which sugars

  53

  g

  52

  g

  FIBRE

  0

  g

  PROTEIN

  8.1

  g

  SALT

  0.56

  g
• Notes

  Keep in a cool dry place. Storage temperature recommended: 15-18°C. Shelf life 20 months.